Keeping the stove and oven clean is a must. Clean surfaces and household appliances in the kitchen indicate the accuracy of the hostess. At the same time, it is much more pleasant to cook on clean and shiny surfaces. However, it can be quite difficult to clean the stove of difficultly removed or dried-up dirt. But there are some tricks to keep the devices clean during use.
Tricks to keep the stove clean while cooking
Every housewife knows that when cooking on the stove, a lot of different spots and stains form. Even if the cooking process is extremely accurate, contamination can still form on the stove. It is quite difficult to clean them, especially if you let the stains freeze, postponing the cleaning until later.
However, there are a number of tricks to protect the hob surface from contamination.
Foil
An aluminum foil pad helps out a lot.
Important! The main thing is that the surface is completely covered over the entire area.
And of course, foil can only be laid on a clean plate. Now all the dirt will be on the foil, which is much easier to change than to wash.
Fiberglass
Fiberglass pads perform the same functions. Such protective pads are reusable. Their easy to wash and use many times.
Petroleum jelly
A popular way with the hostesses of the last century. The substance deposited on the surface of the plate, prevents sticking to escaped milk or grease that has fallen on the stove.
Soda
Original, but very troublesome way. To protect the entire surface of the hob is covered with soda. Hitting the stove grease and drips are absorbed into soda granules during cooking. And cleaning after cooking becomes easy.
Specialty chemicals
To prepare, you will need a glass of clean water, 2-3 tablespoons of soda, a spoon of washing powder, 2-3 tablespoons of clerical glue.
Mixture thoroughly knead and apply with a thin layer on the surface of the plate. Cleaning with such protection will be much easier.
Liquid soap
You can simply grease the plate with a thin layer of ordinary liquid soap. It will give the ability to protect the stove from burning and complex contaminants.
Important! In any case, no matter how the hostess decides to use it, it is better to remove strong contaminants immediately, so that later the cleaning does not become a burden.
Every woman has the right to choose or come up with her own way to protect the hob. Many families have their own traditions in cleaning and keeping the kitchen in perfect order.
How to keep the oven clean during use
Each cooking in the oven gives us not only delicious dishes, but also a lot of pollution. In the oven, dirt, food debris and grease accumulate. A piece of food falling from a baking sheet can burn and emit an unpleasant odor. To avoid this, you need to regularly clean the oven.
Important! The use of special baking hoses will reduce dirt and make cleaning the oven easier.
There are two types of ovens, each of which dictates its own cleaning rules.
Self-cleaning oven
These are practical and convenient devices. They have a self-cleaning mode.
For care you just need remove all trays and pans from the oven and turn on the desired mode. It is better if at this moment no one will use the kitchen. You should also open the window.
Ordinary
Most ovens are of this type. You will have to use special sprays or gels.
Important! They are applied so as not to touch the fan and the heating element.
Then he is allowed to work for 15 minutes and begins to clean.
With catalytic cleaning system
The delicate coating does not tolerate dry abrasive cleaning. therefore prepare a mixture of water and soda and gently clean the protective surface.
Important! Regular cleaning of the oven will help keep it in perfect order and receive only the freshest and most delicious dishes.
Cleanliness in the kitchen is the key to a happy stay in it, inspiration and pleasant memories of family meals. Every housewife must take care of the cleanliness of this room, where the whole family gathers.
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